The response of N2O emissions to nitrogen (N) addition is usually positive, but its response to phosphorus (P) addition varies, and the underlying mechanisms for the changes in N2O emissions remain unclear.We conducted field studies to examine the response of N2O emissions to N and P addition over two years in three typical alpine grasslands, alpin
For revealing animal species in complex or adulterated processed meat product, we presented a method combining a novel cytochrome oxidase I (COI) mini-barcode with next-generation sequencing (NGS), which identifies various animal species (swine, bovine, Caprinae, and some of fish, shrimp, and poultry) accurately and efficiently in processed meat pr
Abstract Background Weaning of beef calves is a necessary husbandry practice and involves separating the calf from its mother, resulting in numerous stressful events including dietary change, social reorganisation and the cessation of the maternal-offspring bond and is often accompanied by housing.While much recent research has focused on the physi
This article presents some of the main characteristics of informational capitalism to discuss the incorporation of job requirements this mode of production, such as flexibility, adaptability, malleability, PET ESSENTIALS FOR DOGS deterritorialization and the use of mechanisms of control in culture and in social life.It suggests that the overstateme
This paper reports results from a field experiment established in 1995 and still on going.It is located in Lodi, in the irrigated lowlands of 4 Piece LAF Sectional Lombardy, Northern Italy.The experiment compares two rotations: the annual double cropping system, Italian ryegrass + silage maize (R1); and the 6-year rotation, in which three years of